Cooking Instructions

•GRILLED CEASAR-get grill hot, separate & wash leaves, grill them for 1 min until the start to wilt and darken, flipping often. Top with dressing and onions

•SKEWERS-on high heat grill until nicely browned, about 2 mins a quarter (8 mins in total)

•POTATOES-bake on top shelf bbq for 18 mins

•WINGS-heat at 400 for 8 mins

•LASAGNA-cook at 400 for 30 covered, 10 uncovered

•BREAD-on top shelf bbq or oven roast until browned

•BURGERS-brush both sides with oil, grill on high for 4 mins a side, flipping only once. Dont move them around to avoid breakage

•PABLANOS-top shelf of BBQ roast for 15 mins

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